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Chicken Bacon Ranch Potato Bake



1.5 pound baby gold potatoes
2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
salt and pepper, to taste
½ cup prepared ranch dressing, divided use
2 cups Mexican Cheese blend
1 cup cooked and crumbled bacon
½ cup diced green onion

How To Make Chicken Bacon Ranch Potato Bake

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