CrockPot Pineapple Pork Loin

Ingredients

3 pound pork loin, trimmed and defatted

2 tablespoons olive oil

1 teaspoon of salt

1 teaspoon black pepper

8 garlic cloves, freshly minced

¼ cup soy sauce

1 large can of pineapple chunks, with juice

½ cup light brown sugar

Instructions

In a skillet over medium-high heat, add the olive oil and sear the pork loin for 2 to 3 minutes on each side