1 pound minced pork sausage
1 cup Italian 5-cheese blend, grated
4 large eggs
3/4 cup whipped cream
1 tablespoon of dried thyme
1 teaspoon garlic salt
1 teaspoon ground black pepper
10 ounces can butter cookies to taste
Prepare the oven and preheat it to 175 degrees C or 350 degrees F.
Apply cooking spray to an 11×8-inch baking dish.
Place a large skillet on the stove and turn the heat to medium-high.